Paris My Sweet

Paris  My Sweet Author Amy Thomas
ISBN-10 9781402264115
Release 2012
Pages 280
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The author chronicles her year living in Paris as a copywriter, describing her samplings of desserts and pastries in the patisseries, cafâes, and restaurants throughout the city.



Paris My Sweet

Paris  My Sweet Author Amy Thomas
ISBN-10 9781402264139
Release 2012-02-01
Pages 304
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"From the New York cupcake wars to the perfect Parisian macaron, Thomas's passion is palpable, her sweet tooth, unstoppable."—Elizabeth Bard, bestselling author of Lunch in Paris Forever a girl obsessed with all things French, sweet freak Amy Thomas landed a gig as rich as the purest dark chocolate: leave Manhattan for Paris to write ad copy for Louis Vuitton. Working on the Champs-Élysées, strolling the charming streets, and exploring the best patisseries and boulangeries, Amy marveled at the magnificence of the City of Light. But does falling in love with one city mean turning your back on another? As much as Amy adored Paris, there was part of her that felt like a humble chocolate chip cookie in a sea of pristine macarons. PARIS, MY SWEET explores how the search for happiness can be as fleeting as a salted caramel souffle's rise, as intensely satisfying as molten chocolate cake, and about how the life you're meant to live doesn't always taste like the one you envisioned. Part love letter to Paris, part love letter to New York, and total devotion to all things sweet, PARIS, MY SWEET is a treasure map for anyone with a hunger for life. "Like a tasty Parisian bonbon, this book is filled with sweet surprises."—David Lebovitz, New York Times bestselling author of The Sweet Life in Paris "Amy Thomas seduces us in the same manner that Paris seduced her —one exquisite morsel at a time."—Nichole Robertson, author of Paris in Color



Paris My Sweet

Paris  My Sweet Author Amy Thomas
ISBN-10 9781402264122
Release 2012-02-01
Pages 304
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"From the New York cupcake wars to the perfect Parisian macaron, Thomas's passion is palpable, her sweet tooth, unstoppable."—Elizabeth Bard, bestselling author of Lunch in Paris Forever a girl obsessed with all things French, sweet freak Amy Thomas landed a gig as rich as the purest dark chocolate: leave Manhattan for Paris to write ad copy for Louis Vuitton. Working on the Champs-Élysées, strolling the charming streets, and exploring the best patisseries and boulangeries, Amy marveled at the magnificence of the City of Light. But does falling in love with one city mean turning your back on another? As much as Amy adored Paris, there was part of her that felt like a humble chocolate chip cookie in a sea of pristine macarons. PARIS, MY SWEET explores how the search for happiness can be as fleeting as a salted caramel souffle's rise, as intensely satisfying as molten chocolate cake, and about how the life you're meant to live doesn't always taste like the one you envisioned. Part love letter to Paris, part love letter to New York, and total devotion to all things sweet, PARIS, MY SWEET is a treasure map for anyone with a hunger for life. "Like a tasty Parisian bonbon, this book is filled with sweet surprises."—David Lebovitz, New York Times bestselling author of The Sweet Life in Paris "Amy Thomas seduces us in the same manner that Paris seduced her —one exquisite morsel at a time."—Nichole Robertson, author of Paris in Color



My Sweet Paris

My Sweet Paris Author Caroline Mignot
ISBN-10 2812310014
Release 2014-03
Pages 144
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In the French capital there are maestros who know how to transform the most basic ingredients into transcendent delicacies. There are young artisans, trained in Paris or abroad, creating daring fusions of exotic flavors, in interesting, innovative spaces. But, where are the best of the best to be found? The immense choice of addresses makes it hard for anyone but a true insider to pick. Caroline Mignot has crisscrossed Paris in search of sugary delights and knows them all. Here, she guides the reader in the search for the best classics as well as new creations. My Sweet Paris: The Top 150 Places for Dessert in Paris starts with a section of copious and mouth-watering tasting notes by type of dessert/sweet followed by a complete address book to find each place.



Paris My Sweet

Paris  My Sweet Author Fatıj Derim
ISBN-10
Release 2011-11-29
Pages
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Part love letter to New York, part love letter to Paris, and total devotion to all things sweet. Hello, My Sweets is a personal and moveable feast that's a treasure map for anyone who loves fresh cupcakes and fine chocolate, New York and Paris, and life in general. It's about how the search for happiness can be as fleeting as a sliver of cheesecake and about how the life you're meant to live doesn't always taste like the one you envisioned. Organized into a baker's dozen of delicacies (and the adventures they inspired) that will tempt readers' appetites, Hello, My Sweets is something to savor.



The Sweet Life in Paris

The Sweet Life in Paris Author David Lebovitz
ISBN-10 0767932129
Release 2009-05-05
Pages 256
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NEW YORK TIMES BESTSELLING AUTHOR OF MY PARIS KITCHEN Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city in the 1980s. Finally, after a nearly two-decade career as a pastry chef and cookbook author, he moved to Paris to start a new life. Having crammed all his worldly belongings into three suitcases, he arrived, hopes high, at his new apartment in the lively Bastille neighborhood. But he soon discovered it's a different world en France. From learning the ironclad rules of social conduct to the mysteries of men's footwear, from shopkeepers who work so hard not to sell you anything to the etiquette of working the right way around the cheese plate, here is David's story of how he came to fall in love with—and even understand—this glorious, yet sometimes maddening, city. When did he realize he had morphed into un vrai parisien? It might have been when he found himself considering a purchase of men's dress socks with cartoon characters on them. Or perhaps the time he went to a bank with 135 euros in hand to make a 134-euro payment, was told the bank had no change that day, and thought it was completely normal. Or when he found himself dressing up to take out the garbage because he had come to accept that in Paris appearances and image mean everything. The more than fifty original recipes, for dishes both savory and sweet, such as Pork Loin with Brown Sugar–Bourbon Glaze, Braised Turkey in Beaujolais Nouveau with Prunes, Bacon and Bleu Cheese Cake, Chocolate-Coconut Marshmallows, Chocolate Spice Bread, Lemon-Glazed Madeleines, and Mocha–Crème Fraîche Cake, will have readers running to the kitchen once they stop laughing. The Sweet Life in Paris is a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections.



My Part Time Paris Life

My  Part Time  Paris Life Author Lisa Anselmo
ISBN-10 9781466875821
Release 2016-10-11
Pages 240
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Poignant, touching, and lively, this memoir of a woman who loses her mother and creates a new life for herself in Paris will speak to anyone who has lost a parent or reinvented themselves. Lisa Anselmo wrapped her entire life around her mother, a strong woman who was a defining force in her daughter’s life—maybe too defining. When her mother dies from breast cancer, Lisa realizes she hadn’t built a life of her own, and struggles to find her purpose. Who is she without her mother—and her mother’s expectations? Desperate for answers, she reaches for a lifeline in the form of an apartment in Paris, refusing to play it safe for the first time. What starts out as a lurching act of survival sets Lisa on a course that reshapes her life in ways she never could have imagined. But how can you imagine a life bigger than anything you’ve ever known? In the vein of Eat, Pray, Love and Wild, My (Part-time) Paris Life a story is for anyone who’s ever felt lost or hopeless, but still holds out hope of something more. This candid memoir explores one woman’s search for peace and meaning, and how the ups and downs of expat life in Paris taught her to let go of fear, find self-worth, and create real, lasting happiness.



My Paris Kitchen

My Paris Kitchen Author David Lebovitz
ISBN-10 9781607742685
Release 2014-04-08
Pages 352
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A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way modern Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. It’s been ten years since David Lebovitz packed up his most treasured cookbooks, a well-worn cast-iron skillet, and his laptop and moved to Paris. In that time, the culinary culture of France has shifted as a new generation of chefs and home cooks—most notably in Paris—incorporates ingredients and techniques from around the world into traditional French dishes. In My Paris Kitchen, David remasters the classics, introduces lesser-known fare, and presents 100 sweet and savory recipes that reflect the way modern Parisians eat today. You’ll find Soupe à l’oignon, Cassoulet, Coq au vin, and Croque-monsieur, as well as Smoky barbecue-style pork, Lamb shank tagine, Dukkah-roasted cauliflower, Salt cod fritters with tartar sauce, and Wheat berry salad with radicchio, root vegetables, and pomegranate. And of course, there’s dessert: Warm chocolate cake with salted butter caramel sauce, Duck fat cookies, Bay leaf poundcake with orange glaze, French cheesecake...and the list goes on. David also shares stories told with his trademark wit and humor, and lush photography taken on location around Paris and in David’s kitchen reveals the quirks, trials, beauty, and joys of life in the culinary capital of the world.



The New Paris

The New Paris Author Lindsey Tramuta
ISBN-10 9781683350149
Release 2017-04-18
Pages 272
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The city long-adored for its medieval beauty, old-timey brasseries, and corner cafés has even more to offer today. In the last few years, a flood of new ideas and creative locals has infused a once-static, traditional city with a new open-minded sensibility and energy. Journalist Lindsey Tramuta offers detailed insight into the rapidly evolving worlds of food, wine, pastry, coffee, beer, fashion, and design in the delightful city of Paris. Tramuta puts the spotlight on the new trends and people that are making France’s capital a more whimsical, creative, vibrant, and curious place to explore than its classical reputation might suggest. With hundreds of striking photographs that capture this fresh, animated spirit, The New Paris shows us the storied City of Light as never before.



Paris in Love

Paris in Love Author Eloisa James
ISBN-10 9780812981902
Release 2013-03-26
Pages 272
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Chronicles the year that the author and her family lived in Paris, describing her walking tours of the city, her school-age children's attempts to navigate foreign language schools, and her thoughts on the pleasures of French living.



Mastering the Art of French Eating

Mastering the Art of French Eating Author Ann Mah
ISBN-10 9781101638156
Release 2013-09-26
Pages 288
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The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a time When journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures à deux. Then her husband is called away to Iraq on a year-long post—alone. Suddenly, Ann’s vision of a romantic sojourn in the City of Light is turned upside down. So, not unlike another diplomatic wife, Julia Child, Ann must find a life for herself in a new city. Journeying through Paris and the surrounding regions of France, Ann combats her loneliness by seeking out the perfect pain au chocolat and learning the way the andouillette sausage is really made. She explores the history and taste of everything from boeuf Bourguignon to soupe au pistou to the crispiest of buckwheat crepes. And somewhere between Paris and the south of France, she uncovers a few of life’s truths. Like Sarah Turnbull’s Almost French and Julie Powell’s New York Times bestseller Julie and Julia, Mastering the Art of French Eating is interwoven with the lively characters Ann meets and the traditional recipes she samples. Both funny and intelligent, this is a story about love—of food, family, and France.



L Appart

L Appart Author David Lebovitz
ISBN-10 9780804188395
Release 2017-11-07
Pages 368
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Bestselling author and world-renowned chef David Lebovitz continues to mine the rich subject of his evolving ex-Pat life in Paris, using his perplexing experiences in apartment renovation as a launching point for stories about French culture, food, and what it means to revamp one's life. Includes dozens of new recipes. When David Lebovitz began the project of updating his apartment in his adopted home city, he never imagined he would encounter so much inexplicable red tape while contending with the famously inconsistent European work ethic and hours. Lebovitz maintains his distinctive sense of humor with the help of his partner Romain, peppering this renovation story with recipes from his Paris kitchen. In the midst of it all, he reveals the adventure that accompanies carving out a place for yourself in a foreign country—under baffling conditions—while never losing sight of the magic that inspired him to move to the City of Light many years ago, and to truly make his home there.



The Little Pleasures of Paris

The Little Pleasures of Paris Author Leslie Jonath
ISBN-10 9781452148946
Release 2016-05-03
Pages 112
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Take an enchanting tour of Paris's most charming places, objects, and pasttimes in this lovingly compiled Francophile handbook. Organized by season, The Little Pleasures of Paris takes the reader through a year's worth of quintessentially Parisian experiences, from secret gardens bursting with roses to exotic plumage at the city's bird market, candied violets at Paris's oldest sweet shop, dazzling colors in the stained glass at Sainte-Chapelle, and more. The friendly text and whimsical illustrations make this delightful ebook a poetic letter to the City of Light. Unusual details that might otherwise go unnoticed are celebrated and offer a uniquely intimate perspective in this triomphe of je ne sais quoi and joi de vivre!



The Loveliest Chocolate Shop in Paris

The Loveliest Chocolate Shop in Paris Author Jenny Colgan
ISBN-10 9781405514651
Release 2013-03-14
Pages 480
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Mouth-watering recipes inside! As dawn breaks over the Pont Neuf, and the cobbled alleyways of Paris come to life, Anna Trent is already awake and at work; mixing and stirring the finest, smoothest, richest chocolate; made entirely by hand, it is sold to the grandes dames of Paris. It's a huge shift from the chocolate factory she worked in at home in the north of England. But when an accident changed everything, Anna was thrown back in touch with her French teacher, Claire, who offered her the chance of a lifetime - to work in Paris with her former sweetheart, Thierry, a master chocolatier. With old wounds about to be uncovered and healed, Anna is set to discover more about real chocolate - and herself - than she ever dreamed.



Paris Sweets

Paris Sweets Author Dorie Greenspan
ISBN-10 9780307489395
Release 2008-12-18
Pages 224
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The prize-winning author of Baking with Julia (more than 350,000 copies sold), among other cookbook classics, celebrates the sweet life with recipes and lore from Paris's finest patisseries. Like most lovers of pastry and Paris, Dorie Greenspan has always marveled at the jewel-like creations displayed in bakery windows throughout the City of Light. Now, in a charmingly illustrated tribute to the capital of sweets, Greenspan presents a splendid assortment of recipes from Paris’s foremost pastry chefs in a book that is as transporting to read as it is easy to use. From classic recipes, some centuries old, to updated innovations, Paris Sweets provides a sumptuous guide to creating cookies, from the fabled madeleine to simple, ultra-buttery sables; tarts, from the famous Tatin, which began its life as an upside-down error, to a delightful strawberry tart embellished with homemade strawberry marshmallows; and a glorious range of cakes–lemon-drenched "weekend cake," fudge cake, and the show-stopping Opera. Paris Sweets brims with assorted temptations that even a novice can prepare, such as coffee éclairs, rum-soaked babas, and meringue puffs. Evocative portraits of the pastry shops and chefs, as well as information on authentic French ingredients, make this a truly comprehensive tour. An elegant gift for Francophiles, armchair travelers, bakers of all skill levels, and certainly for oneself, Paris Sweets brings home a taste of enchantment. From the Hardcover edition.



My Secret Guide to Paris

My Secret Guide to Paris Author Lisa Schroeder
ISBN-10 0545708087
Release 2015-02-24
Pages 224
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Twelve-year-old Nora has always dreamed of going to Paris with her grandmother, but when her grandmother dies it seems like Paris is gone with her--until Nora finds three airline tickets in a trunk, and sets out to persuade her mother to use them.



Seven Letters from Paris

Seven Letters from Paris Author Samantha Vérant
ISBN-10 9781402297236
Release 2014-10-07
Pages 272
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Twenty years, seven letters, and one long-lost love of a lifetime At age 40, Samantha Verant's life is falling apart-she's jobless, in debt, and feeling stuck... until she stumbles upon seven old love letters from Jean-Luc, the sexy Frenchman she'd met in Paris when she was 19. With a quick Google search, she finds him, and both are quick to realize that the passion they felt 20 years prior hasn't faded with time and distance. Samantha knows that jetting off to France to reconnect with a man that she only knew for one sun-drenched, passion-filled day is crazy-but it's the kind of crazy she's been waiting for her whole life.